Honeyed Lamb Cutlets
Serve these honeyed lamb cutlets with mashed sweet potato, carrots and green vegetables for one delicious dinner.
To explore some more lovely lamb recipe ideas, click here!
- 5 minutes (plus marinating time)
- 10 minutes
- 6 lamb cutlets
Ingredients
6 lamb cutlets
Marinade
2 tbsp soy sauce
1 tbsp runny honey
½ tsp sesame oil
1 tbsp runny honey
½ tsp sesame oil
Method
- Mix all the ingredients for the marinade together and marinate the cutlets for at least 2 hours or overnight.
- Preheat the grill to high. Cook the marinated cutlets under the hot grill for about 8 minutes, turning halfway through. Brush with the marinade during cooking.
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